Make Delicious Concoctions Fast and Tasty
Most of us know the basics of how to use food blenders, but there are likely some unique recipes that you may not have tried before.
Choosing the right blender can also be a daunting task, but is important, based on what your needs are for using a blender. You absolutely need to choose one that fits your needs, because if it doesn’t work for what you desire, it will sit on your kitchen counter taking up useful space.
There are some common-sense decisions you need to make when purchasing the food blender that is just right for you.
- plastic containers are the least expensive
- plastic does not break easily
- plastic is not too sensitive to food temperature changes
- glass is slightly more expensive
- glass will break more easily than plastic
- much less likely to scratch in the dishwasher
- stainless steel containers are good for frozen things
- stainless steel doesn’t let you see the food being blended
Here are a few tips to make your food blender more useful.
- be sure the top is on tightly!
- if the motor is struggling, and more liquid
- let the motor stop completely before opening
- add carbonated beverages after blending
- chill the container before making cold recipes
- add one cup of liquid before chopping ice cubes
- refrigerate cheese before grating it
- use stale bread to make bread crumbs
- grate fresh coconut or grind poppy seeds
- prepare instant pudding and shakes
- your blender can grind coffee beans
- make butter with your blender
One of the most important tips in making your blender useful is to clean it immediately after using. If you can’t do that, at least fill it with warm water and let it sit.
Select your next food blender from our fine selection we offer at reasonable prices.